Look up an image:
Explore by theme
leaf vegetables ![click to hear : leaf vegetables click to hear : leaf vegetables](../../../images/speaker-vert.gif)
Leaves of edible plants consumed as vegetables.
leaf lettuce ![click to hear : leaf lettuce click to hear : leaf lettuce](../../../images/speaker-vert.gif)
Lettuce having soft wavy leaves with curly edges; like most types of lettuce, it is usually eaten raw, in salads or sandwiches.
celtuce ![click to hear : celtuce click to hear : celtuce](../../../images/speaker-vert.gif)
The result of crossing lettuce and celery, it is mainly known in the Orient; the stems are eaten raw or cooked.
sea kale ![click to hear : sea kale click to hear : sea kale](../../../images/speaker-vert.gif)
Widely used in Europe, its leaves and wide fleshy stems are prepared like asparagus.
collards ![click to hear : collards click to hear : collards](../../../images/speaker-vert.gif)
It has thick, strongly flavored leaves and tough central ribs; it is eaten like spinach, either raw or cooked.
romaine lettuce ![click to hear : romaine lettuce click to hear : romaine lettuce](../../../images/speaker-vert.gif)
Lettuce with firm crisp leaves used especially to make Caesar salad.